Sébastien Duval

Tag: Food

  • With Canadian Journalist Carla Bragagnini In Tokyo

    With Canadian Journalist Carla Bragagnini In Tokyo

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    Sébastien Duval
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    In Tokyo, I accompanied Canadian journalist Carla Bragagnini covering crafts in Asia, introducing her to a 435 y.o. shinise business, a World Expo award winner, Purveyors to the Imperial Household, a Hello Kitty partner, an antenna shop with vegan certifications… blessed with a blue sky and rows of cherry blossoms. These sustainable, resilient and surprising…

  • Vegan Japan Tour — Guiding Now

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    Sébastien Duval
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    From 16 February to 01 March 2025, I’m guiding and interpreting for a vegan group across Japan. We explore the Japanese countryside (Ibaraki, Kochi, Wakayama prefectures) in addition to the usual current & past capitals (Tokyo, Kyoto, Nara). I’m excited to make Japan travel more inclusive, to connect Japanese producers to world gourmets (including an…

  • Kura Sushi — With Plant-Based Foods

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    Sébastien Duval
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    Surprisingly, the standard menu of Kura Sushi chain restaurants in Japan includes diverse plant-based sushi and desserts. We just savoured: Kura Sushi operates 543 restaurants in Japan. Its 61 restaurants in the USA and 56 in Taiwan have different menus. In the frame of the 2025 world expo in Osaka, Kura Sushi launched an Expo…

  • Expo 2025 World Cuisines — Everywhere In Japan!

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    Sébastien Duval
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    Today, world cuisines of 70 countries appeared at Kura Sushi chain restaurants all over Japan as part of a 2025 World Expo campaign. For practical reasons, each restaurant only features one world cuisine in addition to the standard menu. You’d currently have to eat at 70 restaurants to taste all the dishes… Still, that’s great…